The day of the year that most awakens among our little ones is approaching, the day that the Magi come. And is that discovering gifts under the tree or with their little shoes, is a feeling that we still enjoy even the elderly. For that day the roscón is already a classic, but this January 6 we will go further and without kneading, risen or oven, we will prepare our Cake "Crown of the Magician King", which of course are not going to eat those of the East, but our kids, enjoying a dessert made by themselves.
For its realization you have to look for a square mold to later be able to make the crown shape, either of metal, glass or silicone, it doesn't matter that it cannot go to the oven, it is not necessary, this cake curdles alone in the fridge. Of course, you better prepare it the day before, so it can be a great idea to have them entertained before going to the expected ride.
Ingredients
- 200 ml of water, 200 ml of natural orange juice as about 2 oranges, 200 ml of liquid cream, 1 sachet of orange jelly, 4 tablespoons of sugar, 1 bag of pastries, liquid caramel to bathe the mold, a few pieces of candied fruit and Lacasitos to decorate.
How to make “Corona de Rey Mago” cake
We will begin bathing our mold with liquid candy to make it easier to unmold the cake. Then we will remove the paper about fifteen sodas pasiegos more or less to have them ready. We are placing them throughout the base of the mold forming a layer. Squeeze the oranges until you get 200 milliliters of juice.
In a saucepan we put the water on the fire with the sugar and orange juice, we heat everything until it boils. We separate from the heat and add the jelly envelope stirring well until we are sure that everything has dissolved. We pour the cream and mix with some rods carefully.
We pour this mixture over the sodas and leave in a cool place without moving it until it cools. Once cold we pass it to the fridge and we leave it for a minimum of six hours to set. Once time has passed, we turn it over on a tray and with a sharp knife we cut some triangles imitating the peaks of a crown. We decorate to our liking with candied fruits and Lacasitos.
Processing time | 30 minutes + curd time Difficulty | Easy
Tasting
The cake "crown of the Magician" children and adults will love it, and of course you can also vary the taste by changing the type of jelly and juice and thus prepare it to the taste of each. Although they spend Christmas is ideal, without decoration, for any birthday or children's party. Happy kings night to all.
